Published
2003 by NMI in Tarzana, Calif .
Written in
Edition Notes
Earlier ed. has title: A complete guide to kitchen design with cooking in mind.
| Other titles | Kitchen design with cooking in mind |
| Statement | Donald E. Silvers. |
| Contributions | Silvers, Donald E. |
| Classifications | |
|---|---|
| LC Classifications | TX653 .S5323 2003 |
| The Physical Object | |
| Pagination | 83 p. : |
| Number of Pages | 83 |
| ID Numbers | |
| Open Library | OL3317681M |
| ISBN 10 | 0932767095 |
| LC Control Number | 2004266766 |
| OCLC/WorldCa | 55990477 |
If you are passionate about cooking and want to create a kitchen that enhances your culinary experience, then "Kitchen design with cooking in mind" by Donald E. Silvers is the perfect book for you. Published in 2003, this book provides invaluable insights and expert advice on designing and constructing kitchens that are optimized for cooking. With its practical guidance and inspiring ideas, this book is a must-read for anyone looking to create their dream kitchen.
When it comes to cooking, the design of your kitchen plays a crucial role in both the functionality and enjoyment of the space. A well-designed kitchen can make meal preparation easier, more efficient, and more enjoyable. With "Kitchen design with cooking in mind," Donald E. Silvers emphasizes the importance of considering cooking as the central focus when designing a kitchen.
By understanding the principles of kitchen design, you can create a space that is tailored to your specific cooking needs. This book walks you through the process, from planning and layout to choosing the right equipment and supplies. Whether you are renovating an existing kitchen or starting from scratch, this book provides the expert guidance you need to make informed decisions.
The first step in designing a kitchen that is optimized for cooking is careful planning. The book delves into the various aspects you need to consider, such as the size and shape of the kitchen, the workflow, and the desired storage capacity. It provides tips on how to make the most of the available space and how to ensure a seamless workflow from prep area to cooking area.
With its emphasis on practicality, "Kitchen design with cooking in mind" helps you avoid common pitfalls and provides solutions to common challenges. It covers topics such as choosing the right materials, maximizing storage space, and creating an ergonomic layout that minimizes unnecessary movement during cooking.
Once you have a solid plan, it's time to dive into the design details. This book offers insights on creating a visually appealing kitchen that reflects your personal style. From selecting the right colors and finishes to choosing the perfect lighting, Donald E. Silvers provides expert advice on every aspect of kitchen design.
Additionally, "Kitchen design with cooking in mind" discusses the importance of creating a comfortable and inviting atmosphere in the kitchen. It explores different design elements, such as countertops, backsplashes, and cabinetry, and provides tips on how to create a cohesive and functional space.
A well-designed kitchen is incomplete without the right equipment and supplies. In this book, Donald E. Silvers delves into the essential tools and appliances every cooking enthusiast should have in their kitchen. He discusses the pros and cons of different types of equipment and provides recommendations based on personal preferences and cooking style.
Furthermore, "Kitchen design with cooking in mind" highlights the importance of choosing high-quality materials and supplies that can withstand the rigors of everyday cooking. It offers guidance on selecting durable and easy-to-maintain surfaces, as well as tips on organizing and storing kitchen tools and ingredients.
"Kitchen design with cooking in mind" by Donald E. Silvers is a comprehensive guide to creating a kitchen that is optimized for cooking. In this book, Silvers shares his expertise and passion for cooking, providing readers with the knowledge and inspiration they need to design a kitchen that enhances their culinary experience.
"A well-designed kitchen can make the difference between a chore and a joy when it comes to cooking. With 'Kitchen design with cooking in mind,' I aim to empower readers to create functional and beautiful kitchens tailored to their cooking needs." - Donald E. Silvers
Whether you are a professional chef or a home cook, this book offers valuable insights into planning, designing, and equipping a kitchen that will not only meet your needs but also inspire your culinary creativity. Don't miss out on the opportunity to download "Kitchen design with cooking in mind" in PDF, EPUB, MOBI, or TXT format and start reading for free now.
